Signed in as:
filler@godaddy.com
Signed in as:
filler@godaddy.com
This week's Chef Specials:
TENDERLOIN TIP PASTA. 21
filet mignon tips sauteed with butter & burgundy wine mushroom sauce, served over egg noodles with a side salad.
PORTOBELLO STACK. 18
whole portabello topped with tomato, peppers, onione,spinach, asparagus tips & vegan mozzarella.
SOUPS: 4/7
Broccoli Cheddar
Vegetable Minetrone
A unique Mediterranean and European-American inspired dining experience and a professionally-staged local music venue, complemented by a bar featuring wine,specialty cocktails and house-made infused liquors. Menu items are made to order with fresh and whole ingredients. Friday nights are for live jazz music. Saturday nights offer a variety of music, ranging from dance to amateur night.
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